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Cheese Dip Recipe

A Crazy Delicious Cheese Dip Recipe to Liven the Party!

Fewer things are as good as a hearty bowl of this fabulous sauce for dipping breads and chips. Grandma is the master at making great little appetizer dips for parties; this easy recipe was one of her regulars. There is nothing too fancy about this treat. It is a tried and true party dish that will bring a smile to anyone’s face and stomach.

Cheese Dip Recipe

This recipe requires:

- 1 8 oz pkg cream cheese
- 1/4 cup drained shredded cucumber (optional)
- 1 tbsp. chopped parsley
- 2 tbsp. finely chopped onions
- salt and pepper

Combine softened cheese and remaining ingredients and mix well.

A bit about Dips: A dipping sauce is a common condiment for many types of food. Dips are used to add flavor to a food, such as pita bread, dumplings, crackers, cut-up raw vegetables, seafood, cubed pieces of meat and cheese, potato chips, tortilla chips, or falafel. Unlike other sauces, instead of applying the sauce to the food, the food is typically put into, or dipped, into the dipping sauce (hence the name). They are commonly used for finger foods and other easily held foods.